United States · News · The New York Times
Turkish Confectioner Hands Out Doughnuts to Honor the Dead
In Turkey, People who have recently lost loved ones hire doughnut makers to hand out fried dough balls, known as lokma, to honor the dead and spread their blessings.
Read the full article on The New York Times Sign in to saveMediaNews shows the headline and summary published by the outlet. The full article is on the publisher's website. (www.nytimes.com)





