Oceania · General news · The Sydney Morning Herald
Five of the biggest ways Good Food Guide Legend Peter Gilmore changed how we eat
Few people have influenced Australia’s dining scene as much as the Quay chef. His legacy was recognised at Monday’s awards, and here he reveals plans to open a Hobart restaurant.
Read the full article on The Sydney Morning Herald Sign in to saveMarketNews shows the headline and summary published by the outlet. The full article is on the publisher's website. (www.smh.com.au)

